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Jasminka with Vuglec & Bodren

Traditional method sparkling wine made from 50% Chardonnay grapes, and the rest from Welschriesling, Riesling and Sylvaner. Aged on the lees for approximately 4 years.

The addition of Bodren icewine as liqueur d’expédition, gives this sparkling wine a unique character of honeyed and botrytis notes.

Distinctively yellow in colour with a hue of amber, perfectly clear, with numerous tiny bubbles showing its sparkle.

On the nose, recognisable aromas of dried fruit, figs and dates. Full and long-lasting flavours. Acidity is balanced with sweetness that instigates pleasure and asks for another sip.

Ideal for every occasion, pairs well with rich desserts.

Demi-sec Residual Sugar 39,6, Alcohol 12,2,  Acidity 5,7

Packaging 0,75L | Price 360 kn

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